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Dried apple
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Introduction to Baijia Fruit Dried Apples - Ancient Craftsmanship to Lock in the Natural Taste
1、 Product Core Highlights
1. Traditional craftsmanship, inherited with ingenuity
Three steaming and three sun drying ancient method: Both dried apples and dried pears are processed using the traditional "three steaming and three sun drying" technique.
Dried apples: After peeling the skin, the fresh fruit undergoes three steaming and three drying cycles, and the flesh changes from crispy to glutinous. The sugar naturally condenses, forming a soft, sweet, and sour mouthfeel with a soft and sweet heart.
Laiyang dried pears: Laiyang pears are carefully selected. After peeling the fresh fruits, they undergo three times of steaming and three times of drying to soften the fiber. The finished products are flexible and sweet, retaining the pear fragrance and nutrient essence.
Natural flavor is achieved solely through sunlight and time without adding sugar, pigments, or preservatives.
2. Strict selection of raw materials and quality assurance
Preferred Yantai Red Fuji apples have delicate flesh, full sugar core, and double sweetness after sun exposure.
Natural and healthy snacks
Strengthening the spleen and nourishing the stomach: Steaming the adhesive makes it easier to absorb, gently regulates the gastrointestinal tract, and relieves diarrhea.
Beauty and skincare: rich in vitamin C and antioxidants, delaying skin aging.
Low fat and light burden: Natural fructose replaces refined sugar to meet the needs of sugar control populations.
Moisturizing lungs and nourishing health products
Shengjin Zhike: Contains organic acids and minerals, quickly replenishes water, and relieves dry mouth and tongue.
Dietary fiber: promotes intestinal peristalsis and improves constipation.
3、 Applicable scenarios
-Daily snacks: individually packaged, suitable for use in the office, watching TV shows, or outdoors at any time.
-Health Gift: Traditional craftsmanship+natural ingredients, gift giving conveys health care.
-Children's complementary food: No additives, sweet and sour taste stimulates appetite, and nutrients are easily absorbed.
4、 Brand Promise
-Natural flavor: From the orchard to the finished product, the entire process is controlled to restore the natural flavor of the fruit.
-Craftsmanship: Inheriting ancient methods, three steaming and three sun drying achieve a soft, sticky and sweet taste in one bite.
Let the sunshine and time preserve the sweetness of the four seasons for you!
● NFC Fresh Fruit Pressing
● Processing of quick-frozen and frozen fruit juice pulp
● Production of Laiyang Pear Paste, Pear Paste Candy and other products.
● Extracting, concentrating, boiling and producing non-heritage technology of medicinal and food paste.
● Processing of bamboo shoots and other prepared dishes
The company has many years to pharmaceutical companies to produce pear cream raw materials and processing and production of a large number of fresh fruit juice, fruit pulp equipment, production technology and experience, the formation of the base planting, raw material warehousing (fresh storage, freezer, freezer), scientific and technological research and development, production and processing, OEM OEM, raw material exports and other industrial chain.
Cream and herbal paste R & D, adhering to the craftsmanship boiled good cream, is committed to creating a brand cream one-stop source manufacturers, the company has more than 5,000 square meters of modern production workshops, supporting laboratories, mature product formulas, a rich variety of types, as well as packaging, to meet the needs of the sea, can be personalized OEM customization. Quality assurance, share the win-win situation!

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Dried apple
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